The restaurant
Home-made cooking from scratch, beneath the glass roof
Bistro cooking without the fuss: fresh produce, honest French dishes and a selection of Italian plates. The dining room opens onto the wooded park, at the foot of the château.
At the table
The chef builds a dish each day around the morning's deliveries. The rest of the menu rests on a few well-executed classics: beef fillet with gorgonzola, duck confit with sarladaise potatoes, salmon tagliatelle, a tartare prepared to order.
On weekday lunchtimes, the set menu lets you eat quickly and well — from 18 to 28 € depending on the number of courses.
Opening hours
- Monday Closed
- Tuesday 12h00 – 14h30 · 19h00 – 22h30
- Wednesday 12h00 – 14h30 · 19h00 – 22h30
- Thursday 12h00 – 14h30 · 19h00 – 22h30
- Friday 12h00 – 14h30 · 19h00 – 22h30
- Saturday 12h00 – 14h30 · 19h00 – 22h30
- Sunday 12h00 – 14h30
En salle
Book
A table for this evening?
Book online at any hour, or by telephone on 01 34 19 60 86 during service.